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Unique wine cellar stolen in top restaurant

>> Monday, September 11, 2006

050408-185-8502The Ulriksdals Wärdshus restaurant was famous for it’s wine cellar: virtually all vintages from the 20th century of Mouton-Rothschild, Lafite-Rothschild, Latour, Margaux, Haut-Brion and Yquem. But during summer thieves broke into the closed restaurant and took everything. They obviously knew exactly what they were doing (e.g. cut the electricity in a control box half a kilometre away…). So, if someone offers you a nice collection of Premier Crus – don’t buy, call the restaurant.


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