BKWine Recommended restaurant: Trema, Paris 10

Drink champagne and eat salmon – that’s what you should do at Trëma! Go for a brunch on Sundays for example (18-25 €). On week-days you can get a good lunch with two courses for 12€. Emphasis on fish of different kinds and you can swallow it down with a glass of very nice Domaine Tariquet white. The lowest price champagne is called Godet and sells for 25€, for 35€ you will get a Jacquesson Cuvée 729 (note that they have moved from 728 to 729, indicating a new vintage) and for 45€ you can get Jacquesson Avize Grand Cru 1995 – almost a steal. Good value is also the Pol Roger for 27€. The chef comes from Finland (!) so they also have many types of vodka to choose from. And Swedish mineral water: Ramlösa.

The address and more recommendations here.