THIS BLOG HAS MOVED


This blog has moved to a new location.


You can now read it on BKWine Magazine.


Please change your bookmarks and RSS feeds accordingly.


And do subscribe to our free wine newsletter, the BKWine Brief!


All info on our wine and food tours are now on BKWineTours.com.


Will copper be the next victim of the organic wave?

>> Tuesday, January 20, 2009

Copper and substances containing copper are frequently used to fight mildew. It is even permitted in organic farming (even though it can hardly be claimed to be a “natural” treatment). There are now discussions on EU level to declare copper as a not permitted substance in farming, since it is difficult for nature to assimilate it in quantities often used. The irony is that this would perhaps hit hardest for the organic winemakers. Non-organic (“traditional”) grape growing can use alternative, chemical, substances, but organic farmers cannot… The decision is not yet taken though. (Latest news: in a revised list of prohibited substances copper is no longer included, according to our latest information.)


More from BKWine:
- Watch our wine videos
- Come on a wine tour
- Wine news on your site
- Subscribe to updates to this blog
- Subscribe to our monthly newsletter
- Put a pin on our map

© Copyright BKWine (text & photo)

0 comments:

Post a Comment

The blog has moved. Here is the new location: BKWine Magazine Blog.

  © Blogger template Webnolia by Ourblogtemplates.com 2009

Back to TOP